Ancient grind

Once upon a time, all our bread came from underneath these heavy heavy stones. Today, we have the luxury to admire their beauty.

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Back home

Blue wave

I dream of a perfect mojito on a summer evening, in a shadowy garden of the Havana restaurant in Bar Harbor Maine, at the end of a perfect day.

Perfect mojito

I laugh remembering the zing and the vivacious buzz of Provincetown in Cape Cod, Massachusetts.

Beautiful dining room

I savour the moments spent around a beautiful round dining table in friends’ house, and off. You’ve got to love a dinner that includes a dash to the seashore to photograph the sunset, alongside a wicked blueberry pie.

Thank you.

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Rain and lunch in Harringay, London

It is raining on Harringay High Street. I am waiting for my sogan kebab: minced lamb chargrilled with shallots and served with a pomegranate sauce and a delicious thin flatbread which they don’t even mention on the menu, but the flatbread deserves both mention and praise as it is delicious, if I remember correctly from last time.

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Food Adventures in London: Turkish food in Harringay

The scent of cumin fills my nostrils as I open my rucksack to pull out a notebook to write. My bag is full of camera (essential for these expeditions with S & C), presents from Morocco and Singapore and shopping bounty of Turkish foodstuff. Harringay Green Lanes

Harringay, London

I’ve just been to Harringay in London with my friends S & C. We’ve taken to meeting up in London, choosing an area with great food, going for any or all of lunch, dinner and nibbles, exploring the local normally ethnic & normally food shops, always including a pit stop or two for some good espresso (C & I are both fans).

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In Istanbul – Eminönü Pazari

At a stone’s throw from the famous Spice Market in Istanbul, there is another, the Eminönü Pazari. Just off the beaten tourist path, and yet so close to the Spice Market that I wonder how come I only saw a small handful of tourists there.  I came here in search of pide and Rüstem Paşa Camii (more about it below), and found a proper little treasure-trove of life and food. Full of life, more real and with more grit, I find this market also so much more interesting!

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