Tag Archives: Vegan

For the winter blues: Sri Lankan coconut dhal

Hello! How are you, how’s the world at your end? Here in the UK, we’re cocooned in layers of snow of varying thickness, depending on where you are. When I was coming home tonight, around 6.30 pm, I felt this … Continue reading

Posted in Blogging Events, Dairy-free, FAVOURITE RECIPES - Savoury, Gluten Free, Photos, Pulses, Recipes, Something on the side, Soup, Sri Lankan, UK, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , | 20 Comments

Varar – Sri Lankan cabbage and leek with coconut

This gorgeous Sri Lankan vegetable side dish is the dish that made me love both leek and cabbage! It magically transforms the everyday common leek and cabbage a real star of a dish. The vegetables are gently stir-fried with onion, … Continue reading

Posted in Blogging Events, Blogging events hosted at Maninas, Dairy-free, Eating with the seasons, FAVOURITE RECIPES - Savoury, Quick and easy recipes, Recipes, Something on the side, Sri Lankan, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , , , , , , , , , , , | 22 Comments

RCI Hyderabad: Hyderabadi Mint & Coriander Chutney

It’s been a while since I had time to take part in what is probably my favourite event – Regional Cuisines of India (RCI), the blogging event started by Lakshmi of Veggie Cuisine, to celebrate the rich and diverse cuisines … Continue reading

Posted in Blogging Events, Dairy-free, Dips, Gluten Free, Indian, Quick and easy recipes, Recipes, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , , , | 3 Comments

Cooking a hated vegetable dangerously

  Image: Wikipedia Commons   Cooking a hated vegetable dangerously. This is what the Significant Someone would say if he saw me now. But my policy is: the one who is not here doesn’t get a say in what’s for … Continue reading

Posted in Blogging Events, Blogging events hosted at Maninas, Cookbook recipes, Dairy-free, Dips, Eating with the seasons, Gluten Free, Indian, Recipes, Something on the side, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , , , , , , | 8 Comments

Kerala-style Coconut & Vegetable Curry

Yeap, this is another one of those spontaneous posts  when I invent a dish, forget to take the photos because I’ve eaten it too quickly, decide it’s worth sharing, and then go and post it! Just like now! This gorgeous … Continue reading

Posted in Dairy-free, FAVOURITE RECIPES - Savoury, Gluten Free, Indian, My own recipe creations, Recipes, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , , , , , , | 6 Comments

Chana Masala & Rajma – From Scratch!

As promised, here is the recipe for my chana masala (chickpeas curry) and rajma (red kidney beans), made entirely from scratch! As I said, I was loosely inspired by the ingredients list on the MDH chana masala box (I’ve long … Continue reading

Posted in Dairy-free, FAVOURITE RECIPES - Savoury, Gluten Free, Indian, Lunchbox Special, Pulses, Recipes, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , , , , | 10 Comments

RCI: Cuisine of Bihar

This month’s RCI is the Cuisine of Bihar, hosted by Sangeeta of Ghar ka Khana. “The Bihari cuisine is an amalgamation of simplicity of style and variations in colour. The style being handed down to the new generation by the … Continue reading

Posted in Blogging Events, Gluten Free, Indian, Lunchbox Special, Quick and easy recipes, Recipes, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , | 9 Comments