Tag Archives: Gluten Free

For the winter blues: Sri Lankan coconut dhal

Posted on 7 February, 2009 by

Hello! How are you, how’s the world at your end? Here in the UK, we’re cocooned in layers of snow of varying thickness, depending on where you are. When I was coming home tonight, around 6.30 pm, I felt this … Continue reading →

Posted in Blogging Events, Dairy-free, FAVOURITE RECIPES - Savoury, Gluten Free, Photos, Pulses, Recipes, Something on the side, Soup, Sri Lankan, UK, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , | 20 Comments

Varar – Sri Lankan cabbage and leek with coconut

Posted on 15 January, 2009 by

This gorgeous Sri Lankan vegetable side dish is the dish that made me love both leek and cabbage! It magically transforms the everyday common leek and cabbage a real star of a dish. The vegetables are gently stir-fried with onion, … Continue reading →

Posted in Blogging Events, Blogging events hosted at Maninas, Dairy-free, Eating with the seasons, FAVOURITE RECIPES - Savoury, Quick and easy recipes, Recipes, Something on the side, Sri Lankan, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , , , , , , , , , , , | 22 Comments

The best carrot soup ever!

Posted on 8 December, 2008 by

 Farmers’ market finds   Creamy. Gently spiced with nutmeg and cinnamon. Cooled with a hint of mint. Fired up with some spicy, garlicky rose harissa. – In short, the best carrot soup ever!  The basic carrot soup recipes comes from … Continue reading →

Posted in FAVOURITE RECIPES - Savoury, Gluten Free, Recipes, Soup, Vegetarian | Tagged , , , , , , , , , , , , , , , , , | 8 Comments

Cooking a hated vegetable dangerously

Posted on 10 July, 2008 by

  Image: Wikipedia Commons   Cooking a hated vegetable dangerously. This is what the Significant Someone would say if he saw me now. But my policy is: the one who is not here doesn’t get a say in what’s for … Continue reading →

Posted in Blogging Events, Blogging events hosted at Maninas, Cookbook recipes, Dairy-free, Dips, Eating with the seasons, Gluten Free, Indian, Recipes, Something on the side, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , , , , , , | 8 Comments

Kerala-style Coconut & Vegetable Curry

Posted on 23 April, 2008 by

Yeap, this is another one of those spontaneous posts  when I invent a dish, forget to take the photos because I’ve eaten it too quickly, decide it’s worth sharing, and then go and post it! Just like now! This gorgeous … Continue reading →

Posted in Dairy-free, FAVOURITE RECIPES - Savoury, Gluten Free, Indian, My own recipe creations, Recipes, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , , , , , , | 6 Comments

RCI: Bengali Red Dal

Posted on 14 April, 2008 by

Blogging event Regional Cuisines of India (RCI) was started by Lakshmi of Veggie Cuisine, to celebrate the rich and diverse cuisines of India, and is hosted by a different blogger each month. I think this event is a fantastic idea, … Continue reading →

Posted in Blogging Events, FAVOURITE RECIPES - Savoury, Gluten Free, Indian, Lunchbox Special, Pulses, Recipes, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , , , , , , , , | 18 Comments

Chana Masala & Rajma – From Scratch!

Posted on 10 March, 2008 by

As promised, here is the recipe for my chana masala (chickpeas curry) and rajma (red kidney beans), made entirely from scratch! As I said, I was loosely inspired by the ingredients list on the MDH chana masala box (I’ve long … Continue reading →

Posted in Dairy-free, FAVOURITE RECIPES - Savoury, Gluten Free, Indian, Lunchbox Special, Pulses, Recipes, Vegan, Vegetarian, WORLD CUISINES | Tagged , , , , , , , , , , , | 10 Comments