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Category Archives: Sri Lankan
Sri Lankan Ginger Tea
Time for a little tea. This one is perfect for the season: warming, gingery, sweet. Simple, but wonderful. Enjoy. Four o’clock tea Sri Lankan Ginger Tea Recipe by Jasmine black tea – 1 tea bag, or … Continue reading
Posted in Drinks, Recipes, Sri Lankan, WORLD CUISINES
Tagged "Sri Lankan ginger tea", drink, ginger, ginger tea, recipe, Sri Lankan tea, tea, warm drink
7 Comments
Sri Lankan Fish Curry – Meen Kulambu
Our next stop on the fragrant Sri Lankan curry leaf trail: Jasmine’s Sri Lankan Fish Curry. Hot, sweet, sour – this curry has one of my favourite taste combinations. The tomato base is mellowed by adding just the right amount … Continue reading
Sri Lankan Pineapple Curry
We’re continuing on the fragrant Sri Lankan curry leaf trail. Next stop: a gorgeous pineapple curry. Hot, sweet and sour, permeated with the addictive fragrance of curry leaves. The trick is to cut pineapple into medium chunks, and warm them through … Continue reading
Sri Lankan Fish Cutlets (the recipe)
Here is the recipe for Sri Lankan Fish Cutlets that I promised earlier. I love these delicious fish cakes, or fish cutlets. This is the best way to use the humble tinned tuna, I promise! Serve them as snacks, or … Continue reading
Coming soon: Sri Lankan Fish Cutlets
Last year I fell in love with Sri Lankan cooking. I wrote this: The aroma of curry leaves: Sri Lankan cooking (Introduction) Sri Lankan spices (including recipes for Sri Lankan garam masala, curry powder and more!) Varar – Sri … Continue reading
Posted in FAVOURITE RECIPES - Savoury, Recipes, Sri Lankan, WORLD CUISINES
8 Comments
For the winter blues: Sri Lankan coconut dhal
Hello! How are you, how’s the world at your end? Here in the UK, we’re cocooned in layers of snow of varying thickness, depending on where you are. When I was coming home tonight, around 6.30 pm, I felt this … Continue reading
Posted in Blogging Events, Dairy-free, FAVOURITE RECIPES - Savoury, Gluten Free, Photos, Pulses, Recipes, Something on the side, Soup, Sri Lankan, UK, Vegan, Vegetarian, WORLD CUISINES
Tagged coconut, Dairy-free, dal, favourite recipes, food, food blog, Gluten Free, gluten-free recipes, lentils, Pulses, recipe, red lentils, side dish, Something on the side, Soup, Sri Lankan, Sri Lankan coconut dal, Sri Lankan cooking, Sri Lankan cuisine, Sri Lankan food, Sri Lankan recipes, Vegan, Vegetarian, vegetarian recipe, winter, WORLD CUISINES
20 Comments
Varar – Sri Lankan cabbage and leek with coconut
This gorgeous Sri Lankan vegetable side dish is the dish that made me love both leek and cabbage! It magically transforms the everyday common leek and cabbage a real star of a dish. The vegetables are gently stir-fried with onion, … Continue reading
Posted in Blogging Events, Blogging events hosted at Maninas, Dairy-free, Eating with the seasons, FAVOURITE RECIPES - Savoury, Quick and easy recipes, Recipes, Something on the side, Sri Lankan, Vegan, Vegetarian, WORLD CUISINES
Tagged cabbage, Dairy-free, Eating with the seasons, favourite recipe, food, Gluten Free, leek, quick and easy, Quick and easy recipes, recipe, Recipes, seasonal cooking, Sri Lanka, Sri Lankan recipes, varar, Vegan, Vegetarian, winter recipe, WORLD CUISINES
22 Comments

