What we need to know when we bag a baguette

I adore baugette, and I’ve never had better baugette than in France – crusty, flavoursome… simply divine! But did you know that baugette is not even French? I certainly didn’t! Have a look at this:
Stick to the facts
— The word baguette literally means “little rod”, and is derived from Latin baculum — stick or staff.
— A popular [...]

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